Delicious and nutritious, ready to eat,

Indian & Thai meals!

The Mini Kitchen journey started in October, 2012 in our home kitchen in Edmonton, Alberta. As a Mother-Daughter duo, our vision was to provide our customers with traditional Indian and fusion cuisine, cooked exactly the way we would cook at home for our family and friends. We pride ourselves in providing products that are high in quality and nutrition.

At Mini Kitchen good food comes from our kitchen to yours and our motto is: “Heat it and Eat it!” We love food—spicy, delicious, and with a complexity of flavour that creates a burst of flavour and spices that hits you on the first bite and lingers until the last. Mini Kitchen flavours are authentic and ever so delightful. Our menu has something for everyone in your family. We take our love for food and combine it with what’s in season in Edmonton to create beautiful curries that warm your body and soul. Perfect for the crazy Edmonton weather we have!

When we started we were just a pop-up booth at one farmers’ market with only two different curries. Six years later, we have expanded our brand into several farmers’ markets and retail outlets with 10 different curries, two types of samosas and eight types of spices. One thing hasn’t changed—and that is the passion we put into every Mini Kitchen product. We want to share our passion for good food, healthy eating, and fresh ingredients and encourage you to use our products to be creative in the way you cook. From our Mini Kitchen…to yours!